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Results 21 - 30 of 215 for blueberrie cobbler
Mix all, except blueberries and 2nd cup sugar. Spread ... blueberries and sugar layer. Dot with extra butter. Bake at 315°F for 35 to 45 minutes.
Combine peaches and blueberries in a bowl. Add 1/2 ... Bake at 375 degrees until golden brown, about 45 minutes. Serve warm; good with ice cream.
Place blueberries in an 8 inch baking ... Refrigerate until serving time. Serve cobbler topped with 2 tbsp. topping. 182 calories per serving.
Mix well, butter, flour, milk, ... Then cover with blueberries and the cup of sugar. ... with peaches or blackberries. You may use more fruit.
Heat oven to 400°F. Mix ... to 30 minutes until golden. Variation: For blueberry, substitute 4 cups blueberries for peaches; omit cinnamon.
In bowl, combine berries, sweetened ... nuts. Sprinkle over cobbler. Bake at 325 degrees ... thickened. Add 1 pint blueberries; cook and stir until hot.
Preheat oven to 350 degrees. Wash blueberries and set aside to drain. ... Bake at 350 degrees for 35 to 40 minutes until topping is golden brown.
Heat oven to 400 degrees. ... blueberry mixture. Bake cobbler 30 to 35 minutes or ... is golden brown and filling bubbles. Serve with ice cream.
In bowl, combine berries, sweetened ... nuts. Sprinkle over cobbler. Bake at 325 degrees ... Add 1 pint blueberries; cook and stir until ... 9 to 12 servings.
Mix 3 cups of peaches (or other fruit) with 3/4 cup of sugar. Melt stick of butter in pan. Mix flour, 1 c. sugar and milk and pour over ...
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