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bisquick roll ups
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bisquick roll ups
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21.
SAUSAGE AND CHEESE BALLS
Mix ingredients together. Blend well.
Roll
into balls size of quarters. ... pan. Bake at 375°F for 10 to 12 minutes or until golden brown.
Ingredients: 3 (cheese .. sausage ...)
22.
BREAKFAST PIZZA
Place
rolls
on ungreased 12 inch pizza ... Sprinkle Cheddar cheese over all. Bake at 375 degrees for 25-30 minutes. Can add ham, tomatoes, etc.
Ingredients: 11 (cheese .. eggs .. milk .. peppers .. potatoes .. rolls ...)
23.
SAUSAGE BALLS
Mix all ingredients together.
Roll
into walnut size balls. Bake on greased cookie sheet at 325 for 20 minutes.
Ingredients: 4 (milk .. sausage ...)
24.
KISS COOKIES
Mix peanut butter and condensed milk until smooth. Add
Bisquick
and vanilla; mix well. Shape into 1 inch balls and
roll
in sugar. Bake at 375 ... kisses before you start.
Ingredients: 6 (extract .. kisses .. milk ...)
25.
PIGS IN A BLANKET
Heat oven to 450°F. Using ... Knead 5 times.
Roll
dough with a lightly floured ... sheet and bake 15 minutes. Serve hot with ketchup. 12 servings.
Ingredients: 6 (board .. dogs .. knife ...)
26.
BEEF BURGUNDY AND BISCUITS
Heat oven to 325 degrees. Coat beef with flour. Heat oil in Dutch oven. Cook beef until brown. Add garlic; cook 1 minute. Remove garlic and ...
Ingredients: 15 (bouillon .. cubes .. flour .. garlic .. leaf .. leaves ...)
27.
BRENDA'S SAUSAGE BALLS
Mix all ingredients together and
roll
into balls (walnut size). Bake ... minutes. These can be made up ahead of time and frozen and used as needed.
Ingredients: 4 (cheese ...)
28.
SAUSAGE ROLLS
Heat oven to 450 degrees. Mix
Bisquick
and milk to make dough. ... Knead 10 times.
Roll
into a 9x12 inch rectangle, ... Serve warm. Makes 20 to 24.
Ingredients: 3 (milk .. sausage ...)
29.
SAUSAGE ROLLS
Mix all ingredients together.
Roll
into small balls, bake at ... room temperature. Store at room temperature. Store up to 1 month in refrigerator.
Ingredients: 7 (mustard .. sausage .. sugar .. vinegar .. yolk ...)
30.
EASY SAUSAGE PIZZA CASSEROLE
Heat oven to 425 degrees. Grease baking pan, 15 1/2 x 10 1/2 x 2 inch. Cook sausage; add onion. Stir until sausage is done. Drain off ...
Ingredients: 9 (cheese .. onions .. rings .. sauce .. sausage ...)
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