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Results 21 - 30 of 101 for biscuits on stew
Mix meatballs ingredients. Shape mixture ... tablespoons onto boiling stew. Simmer uncovered, 10 minutes. ... additional 10 minutes. Serves 6.
Cut chicken, place in kettle. ... Place hot chicken and carrots in serving dish, pour in gravy. Top with sweet biscuits. Makes 10 to 12 servings.
Melt butter in frying pan, add chicken and brown on all sides. Place in a ... Cut out into biscuits and bake at 425 degrees ... been split in half.
Combine first seven ingredients in a large covered pot. Bring to a boil. Reduce to a simmer for 2 1/2 hours. Remove chicken to plate. ...
Combine flour, salt and pepper. ... For dumplings, combine biscuit mix and cheese. Stir in ... tablespoons into bubbling stew. Cover and simmer 12 ... 6 to 8 servings.
26. CHICKEN POT PIE
Cook chicken in salted water ... too much. Canned biscuits may be used but they ... thoroughly, 20 minutes or longer uncovered in a 350°F oven.
27. BEEF DUMPLINGS
Cook beef stew in a large pot. When ... Drop into mix. Dumplings are done when they begin to roll. You can also use your own dough from scratch.
In a saucepan, combine the ... bowl, combine the biscuit mix and milk. Drop batter ... clean (do not lift cover while simmering). Makes 2 servings.
Place chicken in bottom of casserole. Salt and pepper. Heat soup and broth and pour over chicken. Mix crust by mixing remaining ingredients ...
30. DUMPLING SOUP
In slow cooking pot, sprinkle ... Cover and cook on low for 4-6 hours or ... small bowl, combine biscuit mix with parsley. Stir in ... minutes. Make 5-6 servings.
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