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Results 21 - 30 of 1,540 for biscuits made no shortening
Dissolve yeast in warm water. ... Cut with a biscuit cutter. Let rise 30-40 minutes ... sheet. Bake at 375 degrees for 10-15 minutes or until brown.
Mix flour, baking powder and salt together. Add shortening. Mix well. Mix baking ... 1/2 inch thick. Cut and bake at 450°F for 10 to 15 minutes.
In a bowl combine first ... cut in the shortening; mix until crumbly. Store ... recipe calling for biscuit mix. Yield: 13 1/2 cups. ... oven until golden brown.
Good biscuit-mixing means cutting shortening in only until the mixture is like corn meal, no longer. Don't add the maximum ... it all. Soft biscuits are placed close together to ... 375°F; 15 to 20 biscuits
Use drippings from side pork, ... pour over Mormon Biscuits or boiled potatoes with the ... together, cut in shortening with a knife in each ... let stand 5 minutes.
Preheat oven to 400°F. Combine all dry ingredients. Cut in shortening. Combine pumpkin and milk. ... neat ball. Form biscuits with hands and bake for ... a teaspoon or less.
Good biscuit-mixing means cutting shortening in only until the mixture is like corn meal, no longer. Don't add the maximum ... it all. Soft biscuits are placed close together to ... 475°F; 12 to 20 biscuits
Preheat oven to 350°F. Sift ... ingredients. Cut in shortening until mixture looks "mealy". Add ... approximately 1/2-inch. Cut no larger than 1 1/2 to ... tender results, place biscuits with edges touching. For crispier/crustier ... about 20 minutes. . Carter
Mix dry ingredients together. Cut shortening into dry ingredients. Add water. ... turn brown. Best served warm with butter and jam for breakfast.
Sift flour, salt, and baking powder into bowl. Add shortening and cut into flour with ... and cut with biscuit cutter. Bake at 450 degrees for 12-15 minutes.
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