Beer Marinades - Recipes - Page 3

Recipe Index	New Recipes ~ everyday ~	Rated Recipes tested and reviewed	Popular Recipes fun!	Cooking Times & Temps for various meats and cuts	Unit Conversion cups, ounces, tbsp.	Diet & Health vitamins, minerals	Nutrition Facts

Results 21 - 30 of 71 for beer marinades

Previous 1 2 3 4 5 6 7 8 Next

21. SHRIMP 'N BEER BATTER

Place 20 to 36 medium ... minutes. Dust lightly with plain flour. Then dip in beer batter and deep fry at ... 7 minutes or until golden brown.

22. BARBECUE BRISKET

Poor marinade over brisket. Prick ... and cover with beer and catsup. Cover pan and ... at 300 degrees for 3 to 4 hours. Cool, slice and reheat.

23. QUICK BEER `N BBQ SAUCE I

Cook meat - basting with ... is mild. Add 1/2 can of beer and heat over moderate heat. Sop meat with this about 2 or 3 turns before it is done.

24. PORK CHOP MARINADE

Mix together above ingredients. Add more ketchup to taste, if necessary. Marinade pork chops overnight. Then bake at 350 degrees for about ...

25. FANTASTIC FAJITA MARINADE

Mix all ingredients and marinate overnight.

26. MARINADE FOR LONDON BROIL (TOP SIRLOIN)

Mix in a bowl: Mix together all ingredients. Take 3 plastic bags (i.e., vegetable bags from supermarket). Blow air in each to check for ...

27. KITCHEN MARINADE

Mix together and marinate meat in refrigerator over night or at least 8 hours. Amounts are optional except for oil and juice. You can make ...

28. BEEF MARINADE

Combine the above and marinate the roast (3 pound chuck) 4 to 6 hours in the refrigerator. Turn occasionally. Bake in the marinade, then ...

29. TERIYAKI SAUCE (MEAT MARINADE)

Marinate meat 4-6 hours. Prepare as usual.

30. MARINADE FOR BEEF OR CHICKEN

Mix all together and pour over meat.

Previous 1 2 3 4 5 6 7 8 Next

Top of page

—Recipe Index—