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Results 21 - 30 of 122 for beef top sirloin
21. BEEF TERIYAKI
Trim fat and bone from ... garlic. Stir in beef coating each slice thoroughly. Cover ... 5 minutes. Serve with rice with a vegetable. Serves 6.
Stir together 1 1/2 tablespoons ... 1 1/4 cups beef broth. Prepare Cooking Sauce and ... broccoli stems; cut tops into small flowerets; slice stalks ... rice or Asian Noodles.
Trim separable fat from beef; partially freeze meat. Cut ... bubbly. Return vegetables to wok. Heat through. Serve over rice. Makes 4 servings.
24. BEEF KABOBS
Mix all marinade ingredients in a large bowl. Add beef; cover and marinate in ... beef in cooked to desired doneness, about 8 minutes for medium.
Slice beef into 1/8 inch slivers. Heat ... thickened. A stalk of Bok Choy may be substituted for the green pepper for an entirely different meal.
Combine first 4 ingredients in ... to mix. Place beef cubes in bag and shake ... more bouillon or a little water if too thick.) Serves 6 to 8.
27. THAI BEEF GRILL
Brush 3 tablespoons teriyaki sauce ... both sides of beef steaks and onion slices. Place ... ash-covered coals. Grill top loin steaks, uncovered, 15-18 minutes (top sirloin steak 17-21 minutes) until steaks ... pepper, mixing until smooth.
28. BEEF BURGUNDY
In a large skillet, saut ... disappears. Add wine, beef broth, bay leaf, garlic and ... parsley. Serve over hot buttered noodles. Serves 3 to 4.
Combine steak, flour, salt and ... paper bag. Place beef cubes in the bag and ... and simmer for 2 hours, stirring often. Makes 6 to 8 servings.
Beef is sliced if this will ... or longer. Stir fry or broil over charcoal. This was a big hit at our annual Homemakers' International Dinner.
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