Results 21 - 30 of 55 for beef stroganoff red wine

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Roll meat in salt, pepper, ... Add soup and wine, cook until smooth and ... ingredients put in casserole and place in 350 degree oven to finish cooking.

In large skillet, brown steak ... Stir in gravy, wine and tomato paste. Season with ... noodles. Sprinkle with chopped parsley. Makes 4 to 6 servings.

Mix first 4 ingredients thoroughly and place in large casserole. Add round steak. Bake in 275 degree oven for 6 hours, covered. One hour ...

Saute onions and mushroom in ... with flour. Combine wine with tomato paste. Add to ... the sour cream. Serve over noodles. Yields 8 servings.

Slice beef and toss with flour. Brown ... from pan. Add wine to pan and stir scrapings ... and mushrooms. Heat thoroughly. Serve with noodles.



Place meat in deep casserole ... and soup and wine. Do not mix. Cover ... bake another hour. Add sour cream when finished and serve over noodles.

Preheat oven to 350 degrees. Cut steak lengthwise into thirds and then crosswise into 1/4" slices. Combine meat, onion soup mix and ...

Onions and garlic are cooked ... may be needed). Wine mixed with water and catsup ... to taste. Pour over cooked rice and top with sour cream.

Chop the onion, garlic, slice ... browned. Slice the beef in thin strips, about 2 ... the seasoning and wine; simmer, stirring as it ... rice or new potatoes.

Combine flour, salt and pepper; pound mixture into steak. Cut meat into 1 1/2" x 1" strips. Melt butter in skillet; add meat and brown on ...

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