1. Melt butter in skillet. Add mushrooms, ham, green onions, salt ... Gradually stir in beef broth, tomato liquid, chopped tomatoes, ... Serve with brandied gravy.
Heat 1 tablespoon butter in skillet, add shallots and mushrooms and saute until golden brown. Add beef, wine and increase heat, ... to use leftover roast.)
Combine all ingredients and mix ... are browned, add mushroom sauce and simmer 10 minutes. ... 1/2 ounce can beef bouillon, 1/2 cup burgundy wine, ... rice sprinkled with parsley.
Brush beef tenderloin with Italian salad dressing. ... minutes. Meanwhile, sauce mushrooms in a little butter. Sprinkle ... with tenderloin. Serves 6-8.
Crush cereal slightly. Set aside. ... Worcestershire sauce, onion, mushrooms, and broth. Beat well. Add ground beef; mix only until combined. ... buns or as burger-steaks.
Melt butter in large skillet. ... minutes. Add ground beef. Break into small pieces. ... and pepper. Add mushrooms. Continue to heat and ... paprika. Makes 6 servings.
Saute garlic and onion in ... minutes). Add ground beef; brown. Blend in flour, ... and parsley. Add mushrooms. Heat and stir until ... with parsley and paprika.