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Results 21 - 30 of 455 for beef cube steak
21. BEEF PAPRIKA
Cut the beef into thin strips. Brown quickly ... occasionally. Just before serving, stir in the sour cream. Serve over noodles. Makes 4 to 5 servings.
Brown meat in pan. Bring other ingredients (except cornstarch) to a boil in separate pot. Lower and thicken with cornstarch. Pour sauce ...
Rub or pound first three ingredients into meat. Brown in oil. Mix remaining ingredients and blend together over low heat until bouillon and ...
Marinate steak in sauce for 30 minutes. ... Remove. Stir fry beef, one half at a ... ingredients to wok (or large pan) and cook until hot. Serves 4.
25. BEEF BURGUNDY
In large skillet or slow-cooking ... set aside. Coat beef with flour and brown on ... bacon mixture. Combine steak, bacon drippings, cooked bacon, ... mushrooms. Makes 6 servings.
Cut sirloin into thin strips ... soy sauce, mushrooms, beef bouillon cubes and 2 cups of the ... over hot fluffy rice or noodles. 4 to 6 servings.
27. BEEF RAGOUT
1. Combine onions, green pepper ... (50%). Microwave until beef and potatoes are tender, 50 ... noodles or potatoes, if desired. Makes 6-8 servings.
28. BEEF BURGUNDY
In large skillet or slow ... set aside. Coat beef with flour and brown on ... bacon drippings. Combine steak, bacon, seasonings, bouillon and ... of water. Serves 6.
Saute sliced mushrooms in 1/4 ... 2 tablespoons. Add steak to the drippings in the ... pepper corn. Add beef broth. Cover and simmer 1 ... needed. Serve over rice.
30. BEEF STROGANOFF
In large skillet over medium-high heat, cook and stir steak, mushrooms and onion in ... directed on package; drain and serve beef mixture on top.
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