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Results 21 - 30 of 39 for beef baked meatballs
Soak bread in milk; mix in beef, sage and seasoning. Shape ... soups over top. Bake at 350 degrees uncovered for ... approximately 24 large meatballs. Serves 8.
Have the butcher grind beef and pork together. Mix with ... mixed, cover and bake in a 375 degree oven ... and cheese or baked potatoes and buttered broccoli. Serves: 4 to 5.
23. MEATBALL BAKE
Into boiling water put potatoes, ... at 400 degrees. Bake 15 minutes. Combine egg, milk, ... with fork. Add beef and mix good. Remove potatoes ... strips. Yields: 4-6 servings.
24. BAKED MEATBALLS
Combine ground beef, rolled oats, milk, onion, ... Worcestershire, catsup, water, vinegar, and green onions. Pour over meat and bake 1 hour at 350 degrees.
Tear bread into pieces, add ... soups over the top. Bake at 350 degrees until meatballs are brown, usually about 1 hour unless meatballs are large.
26. BAKED MEATBALLS
Preheat oven to 350 degrees. ... and seasonings. Add beef and mix well. Shape 1/4 ... ball; place in shallow pan. Bake 30-40 minutes. Serves 4.
Crush corn flakes slightly. Combine ... water. Pour over meatballs. Bake at 350 degrees for about ... Serve with hot buttered rice or noodles.
Combine ground beef, bread crumbs, 2 tablespoons ... Shape into 20 meatballs. Brown in hot oil ... with aluminum foil. Bake at 350 degrees for 30 ... bubbly. Makes 8-10 servings.
29. BAKED MEATBALLS
Beat egg and milk. Add ... use 2, 9x13 inch pans, 1 can soup and 1/2 cup water per pan). Bake at 350 degrees for one hour. Makes 24 meatballs.
Mix all ingredients by hand until well blended. Meatballs can be made the day ... baking pan and bake at 400 degrees until meatballs ... Makes 35 large balls.
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