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Results 21 - 30 of 70 for beans vegetarian
If desired. Spray glass dish ... pickles, olives and beans. Top with spaghetti sauce, ... Oven - Full Power 650 watt. Roast 70% of full power.
22. MEXICAN BEAN DIP
Mix refried beans with about 8 ounces of ... cheese and assemble as you like - around the sides or on top. Serve with tortilla chips and enjoy.
Crumble beef in 2 quart ... Stir in cheese, beans, tomato sauce, and chilies. ... tortilla chips or corn chips. Makes about 5 1/2 cups. Freezes well.
In 2 quart casserole combine beans, 3 bean salad, pineapple, ... in oven until hot. Stir before serving. Excellent served at barbecue. Serves 6.
25. BEAN BURRITOS
Spoon refried beans onto flour tortillas. Roll. Warm ... At the table add chopped vegetables to taste. Serve with white rice or rice pilaf mix.
Spread 2 cups of sauce ... Place 1/2 cup beans and some rice, onions, and ... stirring constantly, until mixture boils and thickens. Makes 6 cups.
Mix all ingredients and simmer in crock pot on low for about 4 hours. *Amount of sugar you use depends on how sweet and/or spicy you ...
Combine all ingredients. Mix well. Bake covered for 1/2 hour, uncover and bake another 2 hours at 350 degrees.
29. TWO BEAN SALAD
Drain and rinse beans with cold water. Mix all ingredients together. Refrigerate for one day. Stir well before serving.
30. BEAN DIP
In large saucepan, combine all ... chips. Cook until cheeses are melted and the beans are bubbling. Serve with tortilla chips. makes 3 cups dip.
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