Results 21 - 30 of 156 for bean tamales

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Rinse pinto beans. Place in large saucepan ... each portion around a teaspoonful of meat mixture to form a ball. (Stir remaining meat into beans).

Combine all ingredients except tamales. Simmer 1 hour. Add tamales, cut in 1/2 inch pieces. Heat through. Serve with Mexican style cornbread.

Heat chili and cheeses. Add chopped tamales. Pour into dish. Add shredded cheese, ripe olives and green onions to top.

Chop up tamales and add other ingredients and ... with anything dippable. Easy to make and very good. Especially with Mexican food, or any time.

Brown beef with onion and ... ingredients except the tamales and cheese. Cook on low ... with cheese and serve with tortilla chips. Great soup.



Combine all ingredients. Cook on high in crock pot for 2 hours. Keep warm on low when serving.

Place tamales in a long casserole dish ... minutes or until cheese is melted. Remove from oven, let cool, and serve with salsa over top if desire.

Brown onions and place in crock pot with other ingredients. Turn crock pot to medium. Slice Velveeta cheese or chunk and add to rest of ...

Layer tamales on bottom of casserole dish. ... sliced onions. Cook at 375 degrees until cheese is melted and hot throughout, about 30 minutes.

Preheat oven to 400 degrees. ... layer of refried beans across the bottom. Next spread ... Lay in the tamales (as many as desired). Add ... well as a leftover.

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