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Results 21 - 30 of 44 for bean sprouts soup
Drain all liquids off and place in casserole in order listed above. Bake at 350 degrees for 30 to 40 minutes.
Add beans to boiling water. Return to ... Cut meat into soup. (I always double the ... calories 165, fat 2 grams, cholesterol 4 mlg, sodium 234 mlg.
Cook beans according to package directions, drain. Add bean sprouts, salt, water chestnuts and soup; mix well and heat ... for 15 to 20 minutes.
24. BEAN CASSEROLE
Cook green beans, wax beans, and bean sprouts for 10 minutes after bring ... dish. Top with cracker crumbs. Bake for 30 minutes at 375 degrees.
Mix together beans, bean sprouts, onion and mushroom soup. Place in casserole dish. ... degrees until cheese is melted and the rest is well heated.
Place beans, sprouts and mushrooms in a 2 ... mix cheese with soup and milk. Pour over the beans mixture and bake in 350 degree oven for 25 minutes.
Place well-drained beans in bottom of greased casserole. ... chestnuts, then bean sprouts. Combine soup, mushrooms with liquid, onions ... degrees for 30 minutes.
Heat oven to 350 degrees. Rinse beans with small amount of running ... Mix beans, bean sprouts, soup, salt and soy sauce. ... 5 minutes. 4-6 servings.
Alternate layers of beans, chestnuts, mushrooms and sprouts. Pour soup over this, sprinkle with cheese ... Bake at 350 degrees for 35-45 minutes.
Saute onion in butter until transparent. Drain beans, bean sprouts, and water chestnuts. Mix vegetables with soup; add wine and mix ... slice the water chestnuts.)
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