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Results 21 - 30 of 31 for bead molasses
21. CHOP SUEY
Cover with water and cook about 1 1/2 hours or until celery is done. Thicken with a little flour. Then cook 1 cup rice with hot water for ...
22. CHOP SUEY
Brown meat in Crisco. Add ... gravy, water and molasses. Bring to a boil, ... heat until thickened. Serve with rice and fried noodles. Serves 6-8.
Slowly saute the meat until ... chestnuts, soy sauce, molasses and monosodium glutamate. Simmer for ... onion rings for the chow mein noodles.
24. CHOP SUEY
Tenderize the beef and cut ... water, soy sauce, bead molasses, sugar and any liquid ... cornstarch to thicken sauce. Serve over rice or noodles.
25. CHOP SUEY
Drain off liquid. Make gravy with liquid with flour and water. MAKE THICK. Drain 1 can bean sprouts, 1 jar mushrooms, 1 small can water ...
26. FRIED RICE
Saute onion in oil. Break egg into pan and scramble it. Add other ingredients in order and mix together. Cover and cook over low heat 5-10 ...
27. CHOP SUEY
Brown meat. Add all other ingredients. Pressure cook 6 minutes.
28. BAKED BEANS
Soak beans overnight and drain. Cover with water and boil for 1/2 hour. Last 5 minutes of boiling add 2 teaspoons soda. Wash beans. Place 4 ...
29. FRIED RICE
Cook rice in water and ... well. Makes 3 cups rice. Add eggs which are scrambled in separate pan. Add molasses. Add meat at the end. Add soy sauce.
30. CHOP SUEY
Brown meat in frying pan. ... until tender. Add molasses and soy sauce; cook for ... and cook for 2 minutes or until thickened. Serve over rice.
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