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Results 21 - 30 of 387 for bar cheesecake
Heat oven to 350 degrees. ... thickened. Pour over cheese mixture. Refrigerate about 1 hour or until set. Cut into 2 1/2 x 2 1/4 bars. Makes 20 bars.
Preheat 350 degrees. Combine cake mix, one egg, butter and 2 teaspoon spice until crumbly. Place on bottom of jelly roll pan. Beat cheese ...
On a low speed, combine the cake mix, 1 egg, butter and 2 teaspoons pumpkin pie spice. Press this into bottom of a 10 x 15 inch pan - set ...
In oven at 350 degrees. ... brownie batter. Bake at 35 to 40 minutes. Refrigerate cut into bars, store covered in refrigerator. Yields 24 to 36 bars.
Melt chips and butter; stir ... well and pour into pan. Top with rest of crumb mixture. Bake 30 minutes at 350 degrees. Chill and cut into bars.
Stir together first 4 ingredients add melted butter, mix until crumbly. Pat into ungreased 9x9x2 baking dish. Bake at 350 degrees for 10 ...
27. CHEESECAKE BARS
Grease 9 x 13 inch ... yolk and cinnamon. Sprinkle mixture over top. Bake at 350 degrees for 30 minutes. Cool and cut into bars. Makes 24 bars.
In food processor blend Oreos ... chocolate chips, Heath bars and heavy cream being careful ... Garnish with whipped cream and chocolate shavings.
29. CHEESECAKE BARS
Mix cake mix, 2 eggs, butter and pecans. Prepare 9x12-inch cake pan with non-stick cooking spray. Spread into pan. Batter will be thick. ...
Preheat oven to 350°F. In ... mixture. Bake 25 to 30 minutes. Cool completely and chill thoroughly. Cut into bars and store in refrigerator.
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