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Results 21 - 30 of 36 for baked manicotti
Mix well with hands. Pack ... Cover with foil. Bake 35 minutes at 350 degrees. ... Parmesan cheese. Return to oven, uncovered, 15 minutes. Serves 4.
22. BAKED MANICOTTI
1. Tomato Sauce: In 1/2 ... spoon, fill raw manicotti with meat mixture. 5. Preheat ... of cheese, sliced. Bake, covered with foil, 60 ... 10 minutes. Serves 10.
Saute meat, onion and green ... 15 minutes. Parboil manicotti in salted water 4 minutes. ... Cover with sauce. Bake in oven, 350 degrees for 20 to 30 minutes. Serves 4.
Saute' meat, onion and green ... 15 minutes. Parboil Manicotti in salted water 4 minutes. ... Cover with sauce. Bake in oven (350 degrees) 20 to 30 minutes.
25. BAKED MANICOTTI
Make tomato sauce: In 1/2 ... water, carefully place manicotti, a few at a ... tightly with foil; bake 60 minutes. Remove foil; bake, ... refrigerated. Assemble before baking.
26. BAKED MANICOTTI
DOUGH: Beat the eggs, add ... filling on each manicotti pancake and roll up. Place ... over each roll. Bake in a 350 degree oven for 30 minutes. Serves 4-6.
27. BAKED MANICOTTI
Simmer tomato juice, low-sodium tomato ... cover bottom. Arrange manicotti in dish. Top with remaining ... remaining white sauce. Bake at 375 degrees for 20 ... parsley. Makes 6 servings.
Saute meat, onion, and pepper. ... 15 minutes. Parboil manicotti in salted water 4 minutes. ... Cover with sauce. Bake at 350 degrees for 20 to 30 minutes. Serves 5.
29. BAKED MANICOTTI
Brown meat, drain off excess ... Sprinkle with grated Romano or Parmesan cheese. Bake at 350 degrees for 30 to 35 minutes. Makes 6 to 8 servings.
Combine all ingredients and beat ... dish with a small amount of tomato sauce and sprinkle with Parmesan cheese. Bake 1/2 hour at 350 degrees.
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