Results 21 - 30 of 65 for baked crab salad

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Combine all ingredients except crumbs. Place in casserole and top with crumbs. Bake for 15 minutes at 450 degrees.

Saute: 1/3 c. finely chopped ... in buttered dish. Bake at 400 degrees for 10 ... back in oven for 10 more minutes until brown. Can use sea legs.

Drain all ingredients well. Combine ... with buttered crumbs. Bake in 350 degree oven about 20 to ... or longer in casserole. Yield: 6 servings.

Mix all together. Cube buttered bread and use for topping. Bake 30 to 45 minutes at 350 degrees. Serves 10.

Break bread in small pieces and moisten with milk. Combine with remaining ingredients. Shape into patties. Fry quickly in 3-4 tablespoons ...



Break crabmeat in chunks. Mix ... with buttered crumbs. Bake at 350 degrees for 20 ... throughout. Trim with stuffed olive slices. Yield: 6 servings.

Break bread in small pieces and moisten with milk; combine with remaining ingredients. Shape into patties. Fry quickly in 3-4 tablespoons ...

Make pie shell. Fold crabmeat, ... and place in pastry shell. Spoon crab mixture over top. Bake at 375 degrees for 30 minutes until golden brown.

Combine crab, celery, green pepper, eggs, ... quart baking dish. Top with crumbs mixed with butter. Bake at 325 degrees for 30 minutes. Serves 4.

Heat oven to 400 degrees in 8" square baking pan, bake almonds for 5 to 7 ... the vegetable mixture, crab meat, yogurt and pepper. Toss ... Divide crab meat salad into fourths. Fill each tomato cup with 1/4 of salad.

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