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Results 21 - 30 of 188 for baked corn casserole
Combine all ingredients and mix well. Place in greased 2 quart casserole. Bake at 350 degrees for 1 hour. Serves 8.
Mix ingredients together and pour into a greased or Pam-sprayed 2 1/2 quart casserole. Bake at 350 degrees until brown, between 45-60 minutes.
Mix all ingredients and bake 1 hour at 350 degrees in greased casserole dish.
Mix all ingredients together. Be sure it is mixed well. Pour into greased casserole. Bake, uncovered, at 350°F for about 40 minutes.
Mix all ingredients together and put in 9 x 13 inch greased pan or casserole dish. Bake at 350 degrees for 50 minutes. Serves 12-15.
Mix all ingredients and stir in corn. Pour into 1 3/4-quart greased casserole (Corning Ware). Sprinkle with paprika. Bake at 400 degrees 1 hour until knife comes out clean.
Mix first 5 ingredients. Then add corn muffin mix and salt to taste. Bake in greased 9 x 13 inch pan, 1 hour at 350 degrees.
Melt 1 stick butter in ... mix together 1 box Jiffy mix, cream corn, drained whole corn, 2 eggs. Add butter last. Bake 350 degrees for 1 hour.
Melt butter. Add flour and ... melted. Add drained corn. Put in casserole dish and sprinkle with crumbled corn flakes. Bake at 375 degrees for 45 minutes.
Saute onions in butter, when ... thick. Pour in corn, sour cream, bacon and ... Pour into small casserole dish and bake at 350 degrees for about ... Serves 4 to 6.
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