| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 40 for bacon wrapped chicken
You will need toothpicks. Cut chicken in bite size pieces. Place ... on chicken. Cut bacon in lengths to wrap around chicken and pepper and ... in Ranch when done.
Preheat oven to 375°F. Pound chicken with mallet on both sides. ... of the chicken, wrap 1 or 2 slices of bacon tightly around each breast. Sprinkle ... to brown all sides.
Wrap each breast in a slice of bacon. Cover the bottom of ... beef. Arrange the chicken breast over the dried beef ... over one hour. Serves 8.
Dry chicken livers with paper towels. Dot with mustard. Wrap with 1/2 strip of bacon and skewer with a toothpick. ... 6 minutes, turning once.
Wrap water chestnuts with sliced chicken cutlets, wrap this with bacon (cut strips in 1/3 length, ... melt in your mouth and are great reheated.
Wrap each piece of chicken in 2 bacon strips. Lay them on top ... 275 degrees and bake 3 hours. Spoon off the bacon fat before serving over rice.
Spiral a slice of bacon around each chicken breast and place in a ... breasts. Can be topped with cut up green onions. Bake 1 hour at 350°F.
Preheat oven to 325°F. Pound chicken breasts until flat. Put a ... breast; roll up. Wrap each rolled breast with 1 slice of bacon and secure with toothpick. Combine ... until smooth. Place wrapped chicken pieces in a 9 ... 325°F for 1 hour.
Scatter beef in bottom of pan. Wrap chicken with bacon. Mix soup and sour ... degrees for 2 hours. (Recipe may be used with crock pot on low.)
Divide bacon slices between 4 paper towel ... one piece of chicken liver and one piece of ... each plate 1/2 to 1 minute. Makes 40 hors d'oeuvres.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables