Results 21 - 30 of 52 for applesauce diabetic cookies

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Mix dry ingredients and add remaining ingredients to moisten. Drop by teaspoonful onto greased cookie sheet. Bake at 375 degrees for 12 ...

Combine melted butter with egg and raisins. Mix remaining ingredients, add to liquid mixture a little at a time until blended. Bake on ...

Mix all except dates, nuts and raisins. Drop by teaspoons onto an ungreased cookie sheet. Bake at 425°F until brown on top (don't ...

Sift first 5 dry ingredients ... ingredients alternately with applesauce. Fold in bran, raisins ... lightly. Bake at 350°F for 7 to 10 minutes.

Mix all ingredients together until smooth. Drop by teaspoon on lightly greased cookie sheet. Bake at 350°F until light brown, about 15 ...



Preheat oven to 375 degrees ... add alternately with applesauce and water to creamed mixture. ... for 12 to 15 minutes. Yields about 40 cookies.

Sift flour, spices, salt and soda together and add to other ingredients. These mold easily so keep dough in refrigerator and bake only 8 at ...

First column of ingredients. Boil together for 15 minutes. Cool. Second column, add and combine. Then bake at 325 to 350 degrees until ...

Mix in bowl: To this add: Sift together first 6 ingredients. Beat all together and drop by spoonfuls on greased cookie sheet. Bake until a ...

Preheat oven to 350 degrees. ... and egg. Mix in dry ingredients, alternating with applesauce. Fold in bran, raisins and nuts and mix thoroughly.

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