Combine bread cubes, chopped apple, cheese and raisins. Sprinkle ... Season pocket of pork chops with salt and pepper. Stuff ... more minutes. 6 servings.
Cut a pocket into each double chop with sharp knife and fill cavity with slices of apple. Season chops with salt and pepper. Place ... hour longer. Baste occasionally.
Ingredients: 5 (ale .. apple .. chops .. soup ...)
Cut a pocket in each chop. Fill cavity with thinly sliced unpeeled apple and raisins. Sprinkle chops with salt and pepper; place ... occasionally. Yield: 6 servings.
Mix all ingredients for stuffing ... for filling. Rub pork loin with salt, ginger and ... garnish with sauteed apples, spoon pan juices over slices with extra stuffing.
Ingredients: 9 (cloves .. mustard .. salt .. sugar ...)