| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 199 for apple butter muffins
Combine brown sugar, vegetable oil ... addition. Fold in apples and nuts. Pour into muffin paper cups or muffin cups. ... clean. Makes 15-20 muffins. (Can be frozen.)
Sift together first eight ingredients. ... eggs, and melted butter until light and frothy. Blend ... ingredients, raisins, and apples. Stir just enough to ... 2 inch greased muffin pans. Fill cups 3/4 full. ... wire rack. Serves 18.
Cream butter and sugar. Add eggs one ... Add spices to apple sauce. Add salt and baking ... in greased mini muffin tins at 325 degrees for ... with nuts and raisins.
Heat oven to 375 degrees. Grease 18 regular-size muffin cups or line with paper ... cream and melted butter and whisk until blended. Stir in diced apples. Pour egg mixture over ... cool on wire rack.
Put rack in center of ... 350 degrees. Line muffin cups with paper liners or ... thick. Stir in apples which loosens batter slightly. Fill ... Spread with raspberry butter and raspberry or strawberry preserves. ... serve, let soften slightly.
Preheat oven to 350 degrees. Grease 12 medium sized muffin cups or line with paper ... Add combined eggs, apple juice concentrate, butter and vanilla; mix just until ... temperature. NOTE: Cooled muffins may be wrapped securely and frozen up to 3 months.
Beat butter and sugar until blended. Beat ... Stir in the apple and orange just until mixed ... 18 paper lined muffin cups (these will be about ... butter. Yields 18 muffins. Note: Muffins can be frozen.
Cream butter and sugar together with mixer. ... minutes. Yield: 2 1/2 dozen muffins. You can cover and store batter in refrigerator for up to 2 weeks.
In large bowl, combine first ... moistened. Stir in apples. Spoon batter into greased or paper-lined muffin cups, filling 3/4 full. Sprinkle ... clean. Makes 18 muffins or 36 to 40 mini-muffins. ... ingredients. Cut in butter, until mixture is crumbly.
Combine topping ingredients, set aside. ... set aside. Combine apples, raisins, walnuts, eggs, cream cheese, butter and vanilla. Add dry ingredients, ... Portion batter into muffin paper, sprinkle with topping. Bake 20-30 minutes. Yield: 24 muffins.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables