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Results 21 - 30 of 84 for appetizers vegetables
Cut chicken wings in half. Discard tips. Mix all ingredients. Pour over wings in baking dish. Let sit in refrigerator overnight, turning ...
Preheat oven to 350°FF (175°FC). Lightly grease a 9 x 13-inch baking dish. In a large bowl, mix zucchini, all-purpose baking mix, ...
Mix dry ingredients in bowl. Mix eggs, oil, zucchini and onions in large bowl. Add dry ingredients. Bake in greased 9x13 pan. In preheated ...
24. TOMATO APPETIZER
Mix ingredients; bring to a boil over medium heat. Simmer for 15 minutes. Serve in mugs with celery sticks.
Heat oven to 350 degrees. ... and bake until golden brown about 30 to 35 minutes. Cut into pieces about 2 x 1 inches. Makes 4 dozen appetizers.
Drop walnuts into a blender ... time. Fry 2 to 3 minutes, turning until all sides are golden brown. Drain on paper towels. Serve hot as appetizers.
Heat oven to 350 degrees. ... pan. Bake until golden brown, about 25 minutes. Cut into pieces 2 x 1 inch. Serve warm. Makes 4 dozen appetizers.
Cut off and discard wing tips. Cut each wing into two parts and sprinkle with salt and pepper. Combine remaining ingredients and mix well. ...
In a large bowl, combine ... degrees for 25-30 minutes, until the top is set. Cool slightly and cut into 2x1 inch pieces. Makes 30 appetizers.
Combine above in skillet with olive oil. Saute 10 minutes, stirring occasionally. Add and simmer, covered for 30 minutes, stir ...
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