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Results 21 - 30 of 46 for 5 spice wing
Place wings in shallow baking dish. Mix ... oven to 375 degrees. Place chicken on broiler rack. Bake 30 minutes, turning and basting occasionally.
Cut each chicken wing at joints to make three ... Heat uncovered in 375 degree oven until hot, about 15 minutes. Triple or more for large party.
Cut pork into 1 inch thick slabs. Soak pork slabs in marinade overnight. Bake for 1 hour at 350 degrees, turning at intervals. The above ...
Cut each chicken wing at joints to make three ... refrigerated no longer than 24 hours. Heat uncovered in 375 degree oven until hot, about 15 minutes.
To prepare chicken wings, cut each wing at ... refrigerated no longer than 24 hours. Heat, uncovered, at 375 degrees until hot, about 15 minutes.
On high heat, add oil, garlic and ginger root to Wok. Cook, stirring for 1 to 2 minutes. Add chicken pieces and continue to move mixture in ...
Heat all ingredients except chicken in saucepan until well blended. Pour sauce over chicken and marinate 2 hours. Drain sauce from chicken. ...
Put all ingredients except chicken into 9x13 inch Corning dish and heat on stove until everything melts and is well blended. Or heat in a ...
: For 12 wings Mix above. Pour over chicken. ... 4 or 5 pieces until light brown, turning 2 or 3 times. About 4 minutes. Drain on paper towel.
Disjoint wings, discard tips. Place wings ... with marinade and bake 30 minutes longer. Continue brushing occasionally. These freeze very well.
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