Results 111 - 120 of 227 for winning

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Cream shortening and sugar; add egg and milk mixture. Sift together the flour, soda and cream of tartar. Add to creamed mixture. Add dates, ...

Cream together butter and sugars. Add eggs and vanilla. Beat well. (Put small amounts of oatmeal at a time in blender until it turns to ...

Combine salt, garlic salt, paprika, pepper, and flour in brown paper bag. Cut meat into bite sized pieces and shake in the bag until all ...

Stone ground Indian cornmeal: This cornmeal is the secret for the delicious flavor of these cakes. There are still a few millers who ...

Combine ingredients well and put in one 9-inch lined pastry pan. Bake at 425 degrees for 15 minute, then lower heat to 325 degrees for ...



Preheat oven to 350 degrees. Put all ingredients into 1 large bowl. mix with your hands as you would a meatloaf, gently but thoroughly. ...

Cream the butter; add the sugar, and cream together until fluffy. Add eggs, one at a time, beating well after each. Add vanilla and lemon ...

Mix all ingredients together and put into a 9x13 inch casserole dish. Refrigerate overnight. Bake 1 hour at 350. Can use chicken bouillon ...

Dissolve yeast in small amount of the warm water. Add remaining water, olive oil, salt and mix well. Add flour gradually until dough is ...

1). Grease and flour 2, 9 inch layer pans 2). Cream together until fluffy (beat 5 minutes, high speed on mixer) : 3). Sift together: 4.) ...

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