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Results 111 - 120 of 400 for white icing crisco
Cream shortening and sugar, then ... batter in three greased and floured cake pans. Bake at 350 degrees for 30 minutes. Cool cake before icing.
Mix cocoa, sugar and Crisco. Beat until mixed well. ... ingredients. Bake at 350 degrees for 30 to 35 minutes. Boil 1 minute. Beat until cool and thicken.
113. RAINBOW CAKE (EA)
Makes three 8 inch square ... parts - 1) White Layer: Add 1/2 teaspoon vanilla ... 6 teaspoons. Creamy Icing: Combine 4 egg yolks, ... Add 1/2 cup Crisco or butter and beat until cream. Ice cake and decorate with mint wafers.
114. APPLE STACK CAKE
NOTE: If using all-purpose flour, ... used instead of Crisco. Also add 1/4 teaspoon ... beating the egg whites and salt. Beat until stiff ... speed. Spread the icing over top and sides of ... in a few hours.
115. RED VELVET CAKE
Cream sugar, Crisco and butter. Add eggs and ... until fluffy. Add the milk and flour mixture and beat until stiff. Add vanilla and salt. Blend.
116. SUCCARINES
Put shortening and sugar in ... and add some icing. Roll around with your ... this recipe. Add chopped nuts to dough and make an icing for top.
117. IRISH POTATO CAKE
Mix all ingredients well. Pour ... degrees. Beat egg white until stiff. Add 1 stick ... cinnamon. Then add vanilla and coffee. Spread on cool cake.
Mix well, pour into large sheet pan. Bake at 350 degrees for 35 to 40 minutes. Mix and spread on cooled cake. This is a very moist and ...
Sift flour, cocoa, soda and ... the sugar and Crisco thoroughly. Add cake coloring and ... 1 teaspoon vanilla beating constantly until smooth.
Cream together butter and shortening. ... Fold in egg whites gently, just until well mixed. ... light and fluffy. Ice each layer and sprinkle with nuts and coconut, if desired.
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