Results 111 - 120 of 274 for white clam sauce

Previous  6 7 8 9 10 11 12 13 14 15 16 17  Next

In saucepan, heat oil and ... 5 minutes. Add clams with juice. Bring sauce to boil, then remove from ... or 1 1/2 cups chicken broth. Serves 4.

Coat bottom of frying pan ... seconds. Add reduced clam broth and bring to a ... until warmed through or they will be tough. Pour over noodles.

Cook parsley, garlic, onion in ... Add salt, pepper and can of clams with liquid. Simmer 5 minutes longer. Serve on spaghetti, cooked. Serves: 4.

In a 2 quart pan ... 2 cans of clams into butter mixture. Add oregano, ... boiling water until al dente, drain, toss clam sauce with spaghetti.

Heat pan over medium heat. ... cheese lumps. Add clams and juice, stir until mixture ... an Alfredo type sauce, delete clams and add ... Romano or Parmesan cheese.



Saute 3 cloves mashed garlic ... heat. Cool. Add clam juice to cooled oil. Drain ... minced flams into sauce. Simmer just until hot ... half shell if desired.

Heat oil in a large ... until golden. Drain clam liquid into onion mixture. Stir ... thoroughly. Pour clam sauce over hot cooked pasta. (Vermicelli, linguine or spaghetti - garnish.)

Melt butter in saucepan; saute ... in flour. Drain clams, measure clam juice and ... add to clam sauce. Simmer, covered, 10 minutes. ... pasta. Yield: 4-6 servings.

Saute garlic in olive oil ... ingredients, except linguine. Simmer briefly. Cook linguine according to package; drain. Add sauce. Serve immediately.

Heat the garlic in olive oil until golden brown. Add clam juice, lemon juice, wine, oregano ... servings and ladle lots of clams on each. Serves 6-8.

Previous  6 7 8 9 10 11 12 13 14 15 16 17  Next

 

Recipe Index