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Results 111 - 120 of 169 for vinegar candy
111. SPONGE CANDY
Combine syrup, sugar and vinegar in heavy pot. Cook over ... degrees on a candy thermometer. Remove from heat. Quickly ... pan. Cut when cool.
112. SPONGE CANDY
Combine sugar, corn syrup and vinegar in a large very heavy ... pan 9x9x2 inch. Candy will spread itself. Cool and ... belonging to my Mother.
113. CANDIED ALMOND SALAD
Toss first 4 ingredients. To caramelize cook at low to medium heat in heavy iron pan. Keep stirring, put on dish and break apart. Toss with ...
Have an 8-inch square pan ... sugar, syrup and vinegar together in a heavy pan; ... 300 degrees on candy thermometer (thread stage). Remove from ... cool, break in pieces.
115. CANDY APPLE SALAD
Mix flour, sugar, pineapple and ... apple cider and vinegar together in saucepan. Stir over ... on top. Tastes just like eating a caramel apple!
Combine sugar, syrup and vinegar in a large deep saucepan ... 300 degrees on candy thermometer. Remove quickly and stir ... Melt over double boiler.
117. CANDY APPLE SALAD
Heat pineapple juice, egg, sugar, vinegar and cornstarch stirring constantly. Bring ... cool enough you will have very runny Cool Whip mixture.
118. CANDY APPLES
Insert skewers into apples and set aside. Mix next 4 ingredients and cook over medium heat until it reaches 295 degrees F. Stir ...
Pour almonds in fry pan, cover with sugar. Stir until almonds are coated with melted sugar. Mix together greens, onion and orange. Just ...
Combine sugar, corn syrup and vinegar in heavy saucepan. Stir over ... without stirring, until candy thermometer registers 300 degrees or ... Makes about 1 pound.
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