Results 111 - 120 of 228 for turkey side

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Place frozen broccoli or asparagus ... place rolls, seam sides down, on the wire rack ... rolls about 10 minutes or until they are heated through.

Shake flour with salt and ... colored on both sides, about 2 minutes per ... parsley. Serves 4. 266 calories per serving. Serve with mashed potatoes.

In medium mixing bowl combine ... minutes on each side. Reduce heat to medium ... cooked through, about 3 minutes on each side. Makes 2 servings.

Place turkey in sink and unwrap. Remove ... Cook with breast side up. Fill pan half way ... several hours. Turkey is done when legs move easily.

Preheat oven to 425°F. Toast ... oil generously on turkey (20 pound). Place breast side-down unstuffed on toast. Cook ... run clear (not pink).



In large skillet, heat oil ... mix vegetable mixture, turkey, 1 3/4 cups cheese, ... lining bottom and sides. Bake 5 minutes. Remove ... until crust is golden.

Combine first 6 ingredients. Add ... Toast bread on one side. Butter untoasted side. Spread turkey mix on buttered side. Broil about 3 minutes.

In a shallow dish, mix ... cheese. Sprinkle the turkey cutlets with seasonings. Dredge the ... lightly coat both sides, shaking off any excess. ... Garnish with lemon wedges.

Melt mayonnaise in heavy saucepan ... bubbly. Stir in turkey, vegetables, bouillon and pepper, ... and place pieces side by side on a lightly ... minutes. Yield: 4 servings.

Mix egg whites into 1 cup of milk; add to turkey in a large bowl. Mix. ... coat bottom and sides. Load meat loaf into ... minutes at 425 degrees.

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