Results 111 - 120 of 445 for thin sliced pork chops

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Trim fat from pork chops. In a large skillet ... fat until a thin coat covers the bottom of ... until thickened. Pour sauce over chops. Serves 4.

Melt butter in a large skillet. Brown pork chops, about 5 minutes on ... 325°F oven for 30 minutes or until pork chops are no longer pink inside.

In a 9 x 13 pan, place oil and pork chops. Cover with thinly sliced potatoes. Mix salt, pepper, garlic ... chops on top and bake 15 minutes more.

Parboil pork chops. Brown onions, pork chops ... apples are soft but not mushy. Remove bay leaves. Add raisins if desired. Cook 2-3 minutes more.

Preheat oven to 350 degrees. Brown pork chops, drain. In buttered 2 ... pour over meat. Cover and bake 1 1/4 hours or until potatoes are tender.



In skillet, cook chops in oil until brown on ... mixture to a boil. Top with chops. Bake at 350°F for 40-45 minutes or till chops are done.

Slash fat edges 1 inch apart to keep chops from curling while cooking. Rub ... rings. Cut one slice from center of onion, separate ... and rice. Serves 4.

Arrange chops and potatoes in shallow roasting ... with a lemon slice. Sprinkle chops and potatoes ... and chops make broth.) Makes 6 servings.

Trim the fat from the chops. Heat the oil in ... skillet and cook over low heat 30 minutes or until chops are tender. Turn chops once or twice.

Season chops with salt and pepper. In ... percent power (medium-high) for 6 to 8 minutes or until heated through, giving dish a half-turn once.

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