Results 111 - 120 of 122 for tenderloin in rice

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Cut pork tenderloin into pieces about 1/3 inch ... pork and ham in flour and place in bottom ... Serve with wild rice (white rice or noodles can be substituted). Serves 4.

Rub beef with ginger and ... pan, then place tenderloin on top. Baste with half ... the sherry. Bake in 450 degree oven for 25 ... 6-8. Served with rice that has been cooked in ... butter. Slice and serve.

Heat oil in the wok. Add half the tenderloin pieces and sear for 30 ... served over wild rice, steamed rice or hot ... thickness. Yield: 8 servings.

Melt butter in skillet on medium high heat. ... minutes. If using tenderloins, turn after 10 minutes. ... with cooked white rice on long grain-wild rice mix. ... green onion, if desired.

Combine all ingredients in medium saucepan over low heat, ... to grill pork tenderloins. Use 1 tenderloin per ... remaining glaze. Serving Size: 4



116. SUKIYAKI
1. Pour oil into wok. ... 2. Place meat in hot oil and stir-fry for ... with hot steamed rice, browned rice or chow ... chopsticks with each bite eaten.

Mix in a small bowl: 1 tsp. ... sauce 1 tsp. rice cooking wine 1 tbsp. water ... has been thickened. Move to platter immediately and serve hot.

Brown pork well in oil. Add onion; cover and ... pineapple and heat through. Serve with Chinese fried rice or plain rice. This is an excellent dish.

Combine flour, salt, and pepper. ... meat. Cut meat in 1 1/2 x 1 inch ... with hot fluffy rice or wild rice, boiled noodles ... 4 to 6 servings.

Saute diced bacon until crisp. ... Add this mixture back into the stir fry and mix well. Serve over brown rice or rice pilaf. Yield: 8 servings.

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