Sweet Corn Bread - Recipes - Page 12

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Results 111 - 120 of 165 for sweet corn bread

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111. GOOD CORN BREAD

Put all ingredients in a bowl and mix well. The batter will be thin. Bake in 400 degree oven until done.

112. SPOON BREAD

Mix corn meal with boiling water, stirring ... and yolks. Pour into a buttered baking dish at 350 degrees for 45 minutes. Serve it in same dish.

113. CORN BREAD

Cream shortening and sugar together. Beat in eggs and add with rest of ingredients. Bake in 8"x8" square pan in 350 degree oven for 1/2 ...

114. CORN BREAD

Preheat oven to 425 degrees. Baking time: 20 minutes. Sift flour once, then sift again with cornmeal, sugar, salt and baking powder. ...

115. CAJUN CORN BREAD

Mix first 7 ingredients and let stand. Saute meat in a small amount of bacon drippings. Grease a large skillet; sprinkle with meal. Pour ...

116. SPOON BREAD

Scald milk (do not boil). Stir in butter, cornmeal and salt. Cook, stirring constantly, until cornmeal comes away from sides of pan and ...

117. SPIDER CORN BREAD

1. Preheat oven to 350 degrees. Place large iron skillet in oven. 2. Sift cornmeal with flour, sugar, salt and baking powder. 3. Beat egg ...

118. JALAPENO CORN BREAD

Mix all ingredients and pour into a 9 x 16 inch ungreased pan. Bake 1 hour at 350 degrees. Note: For people with timid taste buds!

119. MEXICAN CORN BREAD

Mix well and bake at 400 degrees until brown.

120. MEXICAN CORN BREAD

Mix above ingredients in order given and bake 45 minutes at 350 degrees.

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