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Results 111 - 120 of 371 for sweet-and-sour vegetables
Cut beef with grain into ... slices. Mix cornstarch and 1 tablespoon cold water. Heat ... over white rice. Chicken may be substituted for beef.
Combine all ingredients except oil and poppy seed in blender or ... Slowly add oil while running blender. Add poppy seed and run again just to mix.
Bring to a boil sugar, vinegar, oil and celery seed and simmer for ... over finely shredded cabbage, chopped onion and pepper. Chill for 24 hours.
Remove fat from chicken. Cut ... 1/2 teaspoon salt and the egg in a large ... boiling, stirring constantly. Boil and stir 1 minute. Serve with rice.
115. SWEET 'N SOUR SLAW
In small saucepan, mix together vinegar, oil, celery seed and 2 tablespoons sugar. Bring to ... cooled dressing over vegetables. Chill for several hours.
Cut chicken into pieces approximately ... skillet. Add chicken and cook over high heat, stirring ... pea pods and sweet and sour sauce. Cook until heated through. ... Serves 4 to 6.
Place all ingredients in a bowl and thoroughly mix. Serve well chilled with an assortment of vegetables.
Preheat oven to 325 degrees. Cream sugar with shortening and butter; beat in eggs and then sour cream. Combine flour and baking ... and toasted for breakfast.
Combine sour dough, milk, flour, and water and ferment 2-4 1/2 ... at 350 degrees for 30-40 minutes. Cake may be served with or without icing.
Ask your butcher to cut ... into individual ribs and saw crosswise into 1 1/2 ... paper towels. Make Sweet and Sour Sauce. Heat oil in wok ... in Equal. Serve warm.
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