Results 111 - 120 of 159 for sugar icing glaze

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Simmer all 20 minutes. Add 1/2 cup slivered Brazil nuts.

Combine graham cracker crumbs, sugar and melted butter. Mix well ... degrees; chill. Soften ice cream and spread over crust; place in freezer until glaze is ready. Cook pineapple juice, ... until ready to use.

Mix well. Spread half of ... c. nuts Mix sugar, cinnamon and nuts together ... Bake at 325 degrees for 40 minutes. Mix well. Pour over warm cake.

Pineapple filling: Combine 1 lb. ... (undrained), 1/2 cup sugar and 3 tablespoons cornstarch. Cook ... at 350 degrees. Glaze while still warm. Note: Any ... handle and bakes nicer.

Cream butter, sugar, salt and vanilla. Add ... minutes or longer for the bundt pan. Drizzle with a thin lemon icing for glaze while still warm.



Mix sugar and salad oil, then add ... foamy). Spoon over cake while hot. Let cake cool, turn out on plate and sprinkle with confectioners sugar.

Stir sugar into chopped apples and let ... 40 to 45 minutes in a 9"x13" pan. Cooking icing for 7 minutes. Pour over cake while still hot in pan.

Preheat oven to 350 degrees. ... Cool slightly. Pour glaze over top and spread evenly. ... with whipped or ice cream. Combine sugar, butter and milk and ... and blend until smooth.

Stir sugar into chopped apples and let ... 40 to 45 minutes in a 9x13 inch pan. Cook icing for 7 minutes. Pour over cake while still hot in pan.

Sift all dry ingredients together. ... 350 degrees. Can ice if desired. Boil together for ... while still hot. Let cake set in pan until cool.

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