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substitute cornstarch
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substitute cornstarch
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111.
NON-FAT CHOCOLATE CHEESECAKE
Drain 2 (16 oz.) cartons non-fat yogurt overnight. Add: Optional: 1 teaspoon mint or almond extract Mix all ingredients with a wire whisk ...
Ingredients: 5 (cocoa .. cornstarch .. milk .. sugar ...)
112.
NAVY CAKE (CHOCOLATE)
Mix first 7 ingredients together; then add flour, salt, baking soda. Bake 45 minutes at 350 degrees in 9x13 inch greased pan; no flour. ...
Ingredients: 15 (cocoa .. cornstarch .. eggs .. flour .. oil .. salt ...)
113.
GARLIC CHICKEN
Cut chicken into 1-inch pieces, ... sauce, apple juice,
cornstarch
and 1/3 cup cold water; ... cook 1 minute more. Serve over rice. 6 servings.
Ingredients: 9 (cornstarch .. oil .. sauce ...)
114.
BUTTERSCOTCH CHOCOLATE FUDGE
Combine all EXCEPT vanilla and walnuts in saucepan. Cook and stir over medium heat until thickened and chips melt. Stir in vanilla. Beat ...
Ingredients: 8 (chips .. cornstarch .. milk .. vanilla ...)
115.
SQUASH CASSEROLE
Mix all of above and pour in greased casserole dish. Bake in preheated 350 degree oven for 30 minutes.
Ingredients: 9 (cheese .. corn .. crumbs .. flour ...)
116.
HALF AND HALF STRAWBERRY PIE
Cap and wash strawberries. Put ... Mix sugar and
cornstarch
, adding to strawberries that ... combination of cooked and raw berries gives a great flavor.
Ingredients: 6 (cornstarch .. strawberries .. sugar .. whip ...)
117.
SLIM STRAWBERRY CHEESECAKE
Put butter into an 8 ... blend. Add sugar
substitute
and
cornstarch
; pulse. Add ricotta cheese ... puddings and sauces, or add to cold ingredients.
Ingredients: 9 (cheese .. cornstarch .. crumbs .. eggs .. strawberries ...)
118.
STIR FRY
In small bowl stir together
cornstarch
, pepper, broth and soy sauce. In wok, heat 2 tablespoons oil. Add vegetables and stir-fry around 2 minutes.
Ingredients: 11 (bouillon .. cornstarch .. diagonally .. oil .. onion ...)
119.
NO - BAKE BLUEBERRY CUSTARD
Combine egg yolks,
cornstarch
and 1/4 cup water in ... yogurt. Pour into custard cups. Chill 1 hour until set. Serve. (1/2 cup equals 146 calories.)
Ingredients: 7 (blueberries .. cornstarch .. yogurt .. yolks ...)
120.
PEACH MOUSSE
Soak peaches in the rum at least overnight. Drain peaches. To the peach liquid, add the sugars, starch, salt, gelatin, flour, and half and ...
Ingredients: 10 (cream .. flour .. half .. salt .. sugar ...)
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