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1.
NEW ENGLAND CRANBERRY PIE
Preheat oven to 350°F. Line an 8 or 9-inch pie pan with pie crust. In a saucepan, cook cranberries with 1/4 cup cranberry juice or water ...
Ingredients: 8 (cornstarch .. cranberries .. crust .. raisins .. salt ...)
2.
EASY LEMON DESSERT
This recipe has been a Summertime favorite which has been in our family for over 60 years. Combine ingredients and cook in a double boiler ...
Ingredients: 5 (cream .. crumbs .. lemons .. sugar ...)
3.
OLD TIME YELLOW CREAM CAKE
In a large mixing bowl, ... to make layered
desserts
. In a large glass ... as a centerpiece. Refrigerate until ready to use (at least 1 hour).
Ingredients: 7 (cream .. extract .. flour .. salt .. sugar ...)
4.
BUTTERY WALNUT DELIGHT BARS
Cream together butter and sugar until light; add 2 cups flour and cornstarch. Mix well. Pat into a large cookie sheet. Bake for 15 minutes ...
Ingredients: 15 (cheese .. cornstarch .. eggs .. flour .. pecans ...)
5.
EASY TAPIOCA PUDDING
Tapioca can be served in ... prefer a richer
dessert
, substitute 1/2 cup of ... comes to a full rolling boil. Makes six servings (1/2 cup each).
Ingredients: 5 (milk .. sugar .. tapioca .. vanilla ...)
6.
PUDDING CAKE
Cake and sauce bake together in one pan to make a cake-like topping with a saucy chocolate base. In a bowl combine butter, 1/2 cup sugar ...
Ingredients: 10 (cocoa .. flour .. milk .. oatmeal .. salt .. sugar ...)
7.
FRUIT GELATIN
Soften gelatin by soaking in cold water for a few minutes. Dissolve in boiling water. Add honey. When cool add fruit juice. Gelatin made ...
Ingredients: 5 (honey .. juice ...)
8.
PEPPERMINT ICEBERG PUFFS DESSERT
Beat egg whites at high speed until very stiff, about 4 minutes. Reduce to medium speed and add sugar gradually, then salt and vinegar. ...
Ingredients: 6 (candy .. salt .. schnapps .. sugar .. vinegar .. whites)
9.
EASY EGG CUSTARD
Combine everything except butter, mixing well. In a heavy bottom pan or double boiler, put melted butter in pan (coat the sides and bottom, ...
Ingredients: 6 (eggs .. flour .. milk .. sugar ...)
10.
PEACH PUFFS
Preheat oven to 450°F 15 minutes before baking. In a saucepan, bring water to a boil and add 1/2 cup butter, stirring until melted. ...
Ingredients: 6 (cream .. eggs .. flour .. syrup ...)
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RECIPE PULSE
TRENDING NOW
OVEN BAKED PORK CHOPS
SNICKER SALAD VANILLA PUDDING
CROCK POT PORK ROAST
BISQUICK PIZZA CRUST
HEATH BAR TRIFLE
PERU FOODS
MEATBALLS CHEESE
BREADCRUMB FISH BATTER
WISHBONE ITALIAN DRESSING CHICKEN
CHERRY CHEESECAKE BARS
SAUSAGE NOODLES VEGTABLES
CREAMED SPINISH
OVEN-BAKED SPARERIBS
ROMAN SOUP
EASY SALMON CROQUET
CHOCOLATE COCONUT PECAN
SPAGGETTI SAUCE
YELLOW CAKE MIX BARS
CHERRY JELLO PEPSI SALAD
CHEESY CHICKEN RICE CASSEROLE
NEW
RECIPES
READER SUBMITTED
CHEESY SUPPER HELPER
MARY'S GREEN BEAN CASSEROLE
FRIED CABBAGE
HELLO DOLLY SQUARES
ROASTED SHRIMP COCKTAIL
ROQUEFORT CHEESE SALAD DRESSING
CHOCOLATE COVERED CHERRY PUPPY CHOW
"SINGLE SERVING" RICE KRISPIES TREATS
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