Results 111 - 120 of 141 for spicy mayo

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Peel eggs; halve lengthwise. Place 1 yolk in small bowl. With a fork, mash yolk, then add 4 white halves and mash them. Mix in onion, ...

Combine all ingredients. Keeps well in refrigerator. Makes about 1 cup. Delicious on boiled shrimp!

Stir first 7 ingredients together. Fold in yogurt and chill. Serve with vegetable dippers. Makes 1 1/4 cups.

Combine the sour cream, mayonnaise, scallions, vinegar, mustard, garlic, salt, red pepper and basil in small bowl. Cover with plastic food ...

Mix all ingredients, stirring thoroughly. Serve warm and chilled.



Drain olives and add to other ingredients. Chill. Serves four to six.

Cut loaf of bread into halves; spread mustard over cut sides. Mix mayonnaise and tuna; spread on mustard. Top with cheese, lettuce, ...

Toss all ingredients except the crushed chips; add chips and spicy dressing just before serving. Serves 4-6.

Wash potatoes. Cut into 1/2 inch cubes. Cook in boiling water to cover for 8-10 minutes or until tender. Drain and let cool. Combine ...

Wash potatoes and cut into 1/2 inch cubes. Cook in boiling water 8-10 minutes or until tender. Drain and let cool. Combine potatoes and ...

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