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Results 111 - 120 of 455 for sliced potato hamburger
111. HAMBURGER SOUP
Brown beef; drain off fat. Add remaining ingredients except beans. Bring to boil and reduce heat. Cover and simmer for 1 hour. Add green ...
112. GROUND BEEF GOULASH
Melt butter in a heavy skillet. Add onion and cook 10 minutes, stirring often. Add meat, paprika and salt and cook, stirring until meat ...
Brown beef in skillet. Arrange layers of potatoes, onions and meat in casserole. Season to taste. Repeat layers. Pour soup over top; cover. ...
114. HAMBURGER STEW
Brown the beef lightly and add the onion. Cook until onion is soft. Add remaining ingredients and cook until vegetables are tender. Makes ...
Melt butter in pan. Brown meat and onion until transparent. Stir in remaining ingredients, except flour and milk. Cover and cook over low ...
116. HAMBURGER STEW
In Dutch oven, cook beef and onions over medium heat until meat is no longer pink. Drain. Add tomatoes, carrots, celery, potatoes, water, ...
117. HAMBURGER STEW
Brown first 3 ingredients. Add rest and simmer until potatoes are tender. Add enough water for desired amount of juice.
In a buttered casserole, mix all the above ingredients. Bake at 350 degrees until well done, 1 1/2 to 2 hours (covered).
In a large saucepan, brown beef. Drain. Add the next 10 ingredients. Bring to a boil. Reduce heat. Cover and simmer for 15 minutes or until ...
120. GROUND BEEF SOUP
Brown meat and onion. Add remaining ingredients. Simmer just until potatoes and carrots are tender, about one hour. Yields 8 to 10 ...
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