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Results 111 - 120 of 220 for sirloin beef strips
111. BEEF STROGANOFF
Cook noodles according to package directions (drain and keep warm). meanwhile, melt butter in skillet and brown meat and mushrooms. When ...
112. STIR - FRY BEEF
Blend cornstarch and soy sauce ... set aside. Sear strips of steak in oil in ... becomes shiny. Serve over 3 cups hot cooked rice. Makes 6 servings.
In a saucepan bring white ... aside. Flour the strips of meat. Heat a large ... over noodles. Serves: 4-6. (Prep and Cooking Time: 45 minutes)
In large shallow glass baking ... and pepper. Add beef and turn to coat. In ... garnish with scallions and crushed red pepper. Serve over rice.
115. BEEF STROGANOFF
Combine flour, salt and pepper. Trim fat from meat. Sprinkle meat with flour mixture. Melt half of butter in large skillet. Add meat and ...
In a large bowl, combine ... steak into thin strips. (For easier slicing, place ... until sauce is thickened. Serve over hot cooked rice. Serves 4.
Place 1 tablespoon oil on wok - heat. Add beef and garlic. Cook 3-4 minutes. ... tomatoes, stir in now until warm. Serve over rice or Chinese noodles.
118. BEEF STROGANOFF
Roll meat in a mixture of flour, salt, pepper and paprika. Brown in shortening in heavy pan, add onions, rest of flour mixture, consomme, ...
119. STIR FRY BEEF
Trim steak and cut into thin strips 2 inches long. Sear in ... thickens slightly and becomes shiny. Serve on hot cooked rice. Makes 6 servings.
120. BEEF STROGANOFF
Cook noodles according to directions, drain. In large skillet, melt butter and brown meat and mushrooms. Remove from skillet. In drippings, ...
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