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Results 111 - 120 of 198 for single pie crust baking
Prepare pastry for a single crust pie. Prick bottom and sides well with fork. Bake at 450 degrees for 10-12 ... minutes. Let stand before serving.
112. CREAM CHEESE PIE
2 eggs beaten well with ... and put in crust. Bake 25 minutes at 350 degrees. ... on top of pie; bake at 425 degrees ... with your favorite fruit.
113. STEAK & KIDNEY PIE
Preheat oven to 350 degrees. ... quart casserole or pie dish. Then deglaze skillet with ... to cover meat. Bake, covered, 1 1/2 to ... or other short single crust pastry recipe. Brush with a ... 8 to 10 servings.
114. CRISCO PIE CRUST
Combine flour and salt in ... Make A Double Crust: Divide dough into two ... larger than inverted pie plate. Gently ease dough into ... escape of steam. Bake according to time and temperature ... To Make A Single Crust: After preparing dough by ... recommended for filling used.
Sift flour and salt together; ... small ball. (For double-crust and lattice-top pies, divide dough for lower ... 1/8-inch thick. To bake single-crust pie shells: fit pastry ... or until golden brown.
116. CUMBERLAND LAMB PIE
Saute garlic, onion, mushrooms in ... liquid. Thicken. Add lamb and carrots. Pour in baking dish. Top with pastry. Bake 35 minutes at 400 degrees.
117. LEMON SPONGE PIE
Prepare single crust pie. Bake at 450 degrees for 5 ... each dollop with a half lemon slice. To store: cover and chill. Makes 8 servings. Enjoy!
118. CARROT QUICHE
Roll out pastry to a ... into a 9-inch pie plate and flute edges. Sprinkle ... cheese in pan. Bake in 425 degree oven for ... warm. Makes 6-8 servings.
119. PRALINE EGGNOG PIE
Prepare thawed deep dish pie shell by pricking the bottom ... of pie shell. Bake 8 to 10 minutes until ... halves. Refrigerate until ready to serve.
120. CARROT QUICHE
Roll out pastry to 12-inch ... into a 9-inch pie plate and flute edge. Sprinkle ... cheese in pan. Bake at 425 degrees for 10 ... warm. Makes 6-8 servings.
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