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Results 111 - 120 of 170 for simple cake
111. SIMPLE POUND CAKE
Blend Crisco and sugar. Then add eggs, one at a time, beating well after each addition. Sift together flour, baking powder and salt 3 ...
Preheat oven to 350°F. Grease and flour a tube pan. Cream butter and sugar. Add eggs, one at a time. Alternately add flour and milk. Add ...
113. SIMPLE POUND CAKE
Cream Crisco and sugar. Add one egg at a time. Add flour. Bake 1 hour in a preheated oven at 350°F.
114. SIMPLE CHEESE CAKE
In large mixing bowl, beat cheese until light and creamy. Add eggs one at a time and beat well after each addition. Add sugar and almond. ...
115. SIMPLE CHEESE CAKE
Put all ingredients, except pie shell, in blender or food processor and process until smooth. Pour into pie shell and put in refrigerator ...
116. SIMPLE POUND CAKE
Mix Crisco and sugar well. Add eggs, one at a time, mixing well after each. Add flour and vanilla, mixing well. Bake at 325 degrees for 1 ...
117. SIMPLE POUND CAKE
Cream sugar, shortening and butter. Add eggs, one at a time, beating well after each one. Add flour, milk and vanilla. Mix until blended. ...
118. SIMPLE PEACH CAKE
Pour peaches into 9 x 12 ungreased cake pan. Pour white cake mix ... butter over the cake mix. Sprinkle with pecans. Bake 1 hour at 325 degrees.
Melt chocolate in warm butter. Combine all ingredients in a bowl. Mix well, then beat for 2 or 3 minutes. Pour into prepared pans and bake ...
Make cake according to directions. While cake ... over pie filling and then cover with Cool Whip. Refrigerate at least 2 hours before serving.
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