Results 111 - 120 of 431 for sauces steak

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1. Coat pork with a mixture of 1/4 cup of flour, salt and paprika. 2. Heat butter in skillet. Brown meat on both sides. Remove to heavy ...

Coat steaks with 1/4 teaspoon crushed pepper ... over steaks. Serves 4. TIP: To crush peppercorns, put in cake pan and crush with heavy saucepan.

Melt 1 tablespoon butter with ... high heat. Season steaks with salt and pepper. Add ... tablespoon butter. Adjust seasoning. Spoon sauce over steaks.

Trim separable fat from steak. Place steak on the ... liquid is reduced to 3/4 cup. Slice steak and serve sauce over steak slices. Makes 4 servings.

Brown cube steaks in skillet. Then put them ... them and bake until tender, 1 to 1 1/2 hours. Keep watch on it - it may need water while baking.



In 10" skillet, bring to a boil all stock ingredients. Add salmon and simmer, covered, until fish flakes when tested with small knife ...

Place onion in a small ... well. Place halibut steaks in a 12 x 8 ... servings.) Serve with 1 cup salad. Single serving = 4 ounces protein, 1 cup salad.

Preheat oven to 350 degrees. Put raisins in a small bowl and pour boiling water over. Let stand several minutes, then drain. Mix brown ...

Mix all together and marinate steak for 1 hour. Will marinate one steak.

Stir all together and put steaks in mixture. Marinate 6 to 8 hours in refrigerator before cooking.

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