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Results 111 - 120 of 1,330 for salt dough
Skin chicken breasts; pound each ... sheet of filo dough on working surface and brush ... degrees about 40 minutes until dough is golden brown.
112. SOUR DOUGH PRETZELS
Add butter, sugar, salt and egg to warm water. ... to a stiff dough. Place in a greased ... sheets and cool on racks. Makes about 3 dozen pretzels.
Dissolve yeast in warm Coors ... flour, the sour dough starter, sugar, butter, and salt. Combine 1 cup flour ... that "melt in your mouth" flavor.
Thaw pastry dough. Pound meat down to ... height. Rub on salt and pepper and fry with ... sauce. (Could also add 1/3 to 1/2 cup of white wine).
In large bowl soften yeast ... the flour sour dough starter, sugar, butter and 2 teaspoons salt. Combine 1 cup flour ... for 30 to 35 minutes.
116. SOUR DOUGH BISCUITS
Sift together the flour, soda, baking powder and salt. Cut in the butter ... Add the sour dough starter and mix gently, turn ... Bake for 12-15 minutes.
Use plastic bowls and utensils. ... shortening to sour dough. Add dry ingredients and ... 425 degrees for 17 to 20 minutes until nicely browned.
In large bowl cream shortening ... eggs and sour dough. Mix in flour, soda, baking powder and salt. Add vanilla. Mix well. ... minutes. Makes 6 dozen.
Combine and mix all ingredients. ... and starter and salt. Gradually work in 4 ... cup flour into dough until it is smooth and ... over surface of bread.
In large bowl, mix and knead salt, flour and water until ... flour. Roll out dough about 1/4 inch thick. Use ... dry. DO NOT BROWN. DO NOT EAT.
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