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salmon horseradish
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salmon horseradish
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111.
SMOKED SALMON BALL
Drain, skin, bone and flake
salmon
. Mix all ingredients and ... 3 tbsp. of dill weed. Refrigerate overnight and serve with rye krisp crackers.
Ingredients: 7 (cheese .. important .. juice .. onion .. optional ...)
112.
SALMON PARTY LOG
Combine
salmon
, cream cheese, lemon juice,
horseradish
, salt, liquid smoke, and chopped onions. Shape into log. Roll log in parsley and nuts. Chill.
Ingredients: 9 (cheese .. juice .. nuts .. onions .. parsley .. salt ...)
113.
SALMON LOAF HORS D'OEUVRE
Combine
salmon
, lemon juice, salt to taste,
horseradish
, onion, liquid smoke and ... pecans and place on serving dish surrounded with toast rounds.
Ingredients: 9 (cheese .. lemon .. parsley .. pecans .. salt .. smoke ...)
114.
SALMON LATKES
Remove skin and bone from
salmon
and drain. Add grated onion, ... oil. Serve with
horseradish
sauce. Freezing tip: place latkes ... oven together with sauce.
Ingredients: 6 (egg .. meal .. onion .. salmon ...)
115.
SMOKED SALMON CORNUCOPIAS
Cut the
salmon
pieces diagonally to make triangles. ... a bowl, combine
horseradish
and whipped cream. In another ... instead of
salmon
. Serves 8-12.
Ingredients: 5 (caviar .. cream .. salmon ...)
116.
SALMON FISH MOLD
Drain and flake
salmon
, removing skin and bones. ... and chill several hours. Decorate fins with lemon, eyes with olives. Serve with crackers.
Ingredients: 7 (cheese .. juice .. onion .. salmon .. salt .. smoke ...)
117.
CAROL'S SMOKED SALMON ROLL
Drain
salmon
and flake. Mix with softened ... well. Chill several hours. Shape into ball or log. Roll in coating mixture of: Serve with triscuits.
Ingredients: 9 (cheese .. juice .. salmon .. salt .. smoke ...)
118.
SALMON PARTY LOG
Drain and flake
salmon
. Combine with next 6 ... logs about 2 inches in diameter. Roll in chopped nuts or parsley. Chill well. Serve with crackers.
Ingredients: 8 (cheese .. juice .. onion .. salmon .. salt .. smoke ...)
119.
FISH AND POTATO SALAD
Steam or boil fish. If fresh, cool and cut in small pieces. Combine with other ingredients and salt and pepper. Garnish with parsley, ...
Ingredients: 8 (cubes .. leaves .. mayonnaise .. peas ...)
120.
BUFFET SALMON MOUSSE
Cook sugar, salt, mustard, vinegar ... in water. Add
horseradish
. When cool and slightly thickened add
salmon
and celery. Fold in whipped ... Unmold onto lettuce bed.
Ingredients: 11 (mustard .. salt .. sugar .. vinegar ...)
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