Results 111 - 120 of 472 for rise yeast rolls-cinnamon

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Mix together and let rise 15-20 minutes. Then mix together ... add to above yeast mixture: Mix slowly and vigorously ... dough rise again. Roll dough out into a square ... the dough. (More cinnamon to taste.) Roll up, seal ... inch pan. Place rolls, cut side down, over ... as for cinnamon rolls.

Dissolve yeast in water and let stand ... Cover and let rise in warm place 60 minutes ... dough in half, roll out into rectangle, spread with ... brown sugar and cinnamon. Roll up as for ... prepared cinnamon bun dough.

1. Scald milk. Cool to ... large bowl. Add yeast and dissolve. Blend in lukewarm ... Cover and let rise in warm place about 40 ... and 2 teaspoons cinnamon in small bowl. 9. Punch dough down and roll into two 20 x 8 ... Cool on wire racks.

Cover raisins with water and ... 115 degrees. Sprinkle yeast in milk, and stir until ... Cover and let rise in a warm place (85 ... floured board, and roll into a 14 x 12 ... tablespoons sugar and cinnamon; sprinkle over dough. Drain ... tapped. Yield 1 loaf.

Heat milk, add butter, sugar ... lukewarm. Mix the yeast into the warm water. Blend ... let the dough rise, just roll out into a 12x8-inch rectangle. ... and 2 teaspoons cinnamon. Roll up tightly from ... thick. Drizzle with icing.



Mix 3 cups flour, yeast, cake mix, salt and ... smooth (6 minutes). Roll out and spread butter and cinnamon. Roll up and cut ... buns. Allow to rise double in size. Bake at 350 degrees for 15 minutes.

Heat milk with shortening, salt ... and vanilla. Dissolve yeast in water with 1 teaspoon ... warm place to rise until double in size, 1 ... Punch down dough. Roll out on lightly floured board ... remaining sugar with cinnamon and sprinkle on. Roll dough ... warm. Makes 8 buns.

Dissolve 1 teaspoon (5 ml) ... Sprinkle in the yeast. Allow to rise 10 minutes. In a large ... to 325 degrees. Roll out dough to 1/8 inch ... butter. Sprinkle with cinnamon. Sprinkle with pecans, raisins ... 1 1/4 inch rolls. Place on a greased ... large, 24 small buns.

Dissolve yeast in warm water; add shortening, ... and cover. Let rise 1 hour or until doubled. ... Divide in half. Roll into rectangle on floured board. ... with sugar and cinnamon. Roll into long roll ... hour. After cutting rolls and placing on baking pan, ... will be too thin.

In mixer bowl, dissolve yeast in warm water. Add shortening, ... with cloth. Let rise in warm place until double ... floured cloth-covered board. Roll into rectangle, 12x9-inch. Spread with butter. Sprinkle with cinnamon-sugar mixture. Roll up, beginning ... chopped nuts. Serve warm.

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