Combine white and rye flour. ... undissolved active dry yeast. Combine water, molasses (or ... Cover and let rise in warm place until doubled ... minutes or until done.
Combine milk, potatoes, shortening, salt ... until lukewarm. Dissolve yeast in water; add to potato mixture. Stir in eggs. Add ... cover loosely. Let rise 2 hours. Put in refrigerator ... Pull apart to serve.
Boil potatoes - drain and ... lukewarm. Sprinkle dry yeast in warm potato water, let stand a few ... cover and let rise until double in size. Shape ... minutes or until brown.
Ingredients: 8 (oil .. salt .. sugar .. yeast ...)
Have all ingredients at room ... bowl, put the potato flakes, 2 cups flour, yeast, sugar, and salt. Heat ... Cover and let rise in warm place until double ... moderate oven until brown.
Pour hot water and potato water into large mixing bowl. ... small bowl soften yeast in the 1/2 cup water ... bowl and let rise until double. Punch down, let ... A moist, delicious bread which freezes well.
Scald the milk, then add ... egg. Dissolve the yeast in the water and combine with the potato mixture and salt. Cover with ... Cover; allow to rise until doubled. Punch down. shape ... top of the bread and sift a few grains ... for about 45 minutes.
Pare and boil potatoes and ... butter and dissolved yeast cake. Stir flour (sifted) into ... cover and let rise in warm place until doubled ... degree oven, 45-50 minutes.
Ingredients: 9 (flour .. fruit .. nuts .. potatoes .. raisins .. salt ...)
Let liquid and potatoes come ... let cool. Put yeast in lukewarm water. When liquid ... greased bowl. Let rise 2 times size. Punch down ... Bake until golden brown.