Red Wine Vinegar Marinade - Recipes - Page 12

Results 111 - 118 of 118 for red wine vinegar marinade

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Combine ingredients and use with beef, pork or chicken.

Marinate 2-4 steaks for 3 hours or overnight. Option - Can also be used for chicken.

Remove outer green leaves of cauliflower and break into flowerettes; wash thoroughly. Set aside. Trim off large green leaves of broccoli. ...

114. FRESH VEGGIE MARINADE

Remove outer green leaves of cauliflower and break into florets; wash and set aside. Trim off large leaves of broccoli. Remove stalks, ...

115. BEEF MARINADE FOR KABOBS

Combine all ingredients in a ziploc bag. Mix well. Add beef tenderloin, cut up into 1 inch cubes. Marinate 4 hours or more. Thread beef and ...

116. SHISH KABOB MARINADE

Mix together. The marinade cubes of meat, onions, tomatoes ... vegetables on skewers and broil or cook on outdoor or indoor grill, or in the oven.

117. ORIENTAL MARINADE

Combine above ingredients. Marinate at least 2-3 hours. Great for chicken or pork chops.

118. SUMMER VEGETABLE MARINADE

You wanted something new to ... yellow squash 1 red bell pepper 1 red onion ... leak-proof lid. Make marinade by combining all ingredients in ... 8 hours. Serve cold.

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