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Results 111 - 120 of 310 for raisin loaves
111. POTATO RAISIN BREAD
1. Boil enough potatoes in ... the flour itself, raisins and humidity, it may take ... and pair into loaves, placing same into greased ... with shortening or butter.
112. RAISIN BREAD
Combine milk, salt, shortening and ... 5 minutes. Add raisins and cinnamon. Add flour, a ... bulk. Form into loaves. Place in well greased ... minutes. Yield 2 loaves.
113. ZUCCHINI - NUT BREAD
Sift flour, baking soda, salt, ... extract 1 c. raisins Combine eggs, oil, sugar, zucchini, ... 40 minutes if loaves, 20 minutes if muffins. ... touched. Yield: 2 loaves.
Dissolve yeast in 1/2 cup ... smooth. Mix in raisins and enough remaining flour to ... golden brown and loaves sound hollow when tapped, 25 ... rack. Makes 2 loaves.
115. PUMPKIN RAISIN BREAD
Preheat oven to 350 degrees. ... ingredients and stir. Bake large loaves 1 1/4 hours or until done. Bake small loaves 35 minutes or until done.
116. WHITE BREAD
Dissolve yeast in 1 1/4 ... ends under. Place loaves, seam sides down, in ... the warm water. Cinnamon-Raisin Bread: Mix in 1 1/2 ... second addition of flour.
117. WHOLE WHEAT BREAD
Measure water into large bowl, ... half, shape into loaves and place seam side down ... of loaf pans. Raisin Wheat Bread: Add 1/2 to ... heat to 325 degrees.
118. BANANA RAISIN BREAD
Blend together by hand. Combine ... Makes 2 large loaves or 3 small. Test with ... sugar; add one or two drops lemon extract. Pour over loaves.
119. OATMEAL RAISIN BREAD
Combine the yeast, sugar, and ... minutes. Shape into loaves. Put into two 9 ... oven. Turn oven to 375 degrees. Bake loaves 40 to 45 minutes.
Soften yeast in warm water. Combine raisins, butter, sugar, salt and ... minutes. Shape into loaves. Place in 2 greased ... spoon over the loaves.
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