Results 111 - 120 of 1,090 for raisin bran muffin

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Sift together flour, baking powder ... bowl, stir together Raisin Bran cereal, milk and honey. Let ... 2 1/2 inch muffin-pan cups. Bake at 400 ... warm. Yield 12 muffins.

Combine flour, sugar, salt, and ... set aside. Combine Raisin Bran cereal, milk, and honey in ... 2 1/2 inch muffin pan cups. Bake in 400 ... warm. Yields 12 muffins.

Preheat oven to 400 degrees. ... Pour water over bran flakes and all bran. Add ... well. Stir in raisins and pecans. Spray muffin pans with Pam and fill ... weeks in the refrigerator.

Stir together flour, baking powder, ... set aside. Measure Raisin Bran and milk into large mixing ... batter evenly into muffin pans. Bake at 400 degrees for 18-20 minutes.

Heat oven to 425 degrees. In a large bowl, combine bran, raisins, walnuts, baking powder, and ... cups in a muffin tin. Bake for 15 minutes ... cool and then serve.



Mix dry ingredients in a ... Mix. Pour into muffin tin and bake at 350 ... to 70 muffins. The batter will keep in the refrigerator for 5 weeks.

Mix first 5 ingredients. Add ... least 6 hours. Keeps for 6 weeks in refrigerator. Bake muffins as you need them at 375 degrees for 20 minutes.

Mix all together. Put in muffin tins. Cook at 350 degrees until brown. Makes 5 to 6 dozen.

Blend flour, sugar, baking soda, ... Fill well greased muffin pans 2/3 full. Bake at ... in a non-metal bowl in refrigerator for up to 6 weeks.

Mix sugar, cereal, cinnamon, flour, ... desired. Fill greased muffin tins 2/3 full and bake ... refrigerator for up to 6 weeks and use as needed.

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