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Results 111 - 120 of 309 for quick sweet
111. QUICK FUDGE
Cook all ingredients except nuts and vanilla until a ball forms when tested in cold water (234-240°F on candy thermometer). Remove from ...
Remove ends from asparagus. Place in covered saucepan with broth; simmer for 15 minutes or until tender. Cool. Place mixture in blender ...
Grease 7 x 11 inch baking pan; line with waxed paper; grease again. Microwave chips in 6 quart bowl 2 to 3 minutes; stir once until melted. ...
Heat oven to 375 degrees. Mix sugars, oil, vanilla and egg in large bowl with spoon until smooth. Stir in flour, baking soda and salt. ...
Take chicken and remove from bones. Also drain and save broth. Take chicken (boned) and broth and pour into large pan. Add water, milk and ...
116. QUICK GRANOLA BARS
Heat oven to 350 degrees. Mix all ingredients together except chocolate chips until moistened. Stir in chocolate chips. Press mixture ...
Combine ingredients in a nonstick saucepan; cook over medium heat until chocolate is melted. Pour into 8 x 8 inch foil pan; spread evenly. ...
118. QUICK RICE BREAD
Cream sugar and shortening. Add salt, egg yolks and vanilla. Beat well. Add flour, baking powder and milk alternately, let stand 10 ...
119. QUICK BROWNIES
Blend cooking oil, water, and eggs. Add cake mix. Blend well. Batter will be very thick. Add chocolate chips and pecans. Pour into an ...
Grease 8x8x2 inch baking pan. In heavy 2-quart saucepan, stir corn syrup and milk. Add chocolate pieces. Stirring constantly, cook over ...
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